Ingredients Chicken: 2 lbs chicken tenders 2 tbsp olive oil Garlic Parmesan Butter Sauce: 1 stick butter 8–10 cloves garlic, minced 1/2 cup Parmesan cheese, grated 1 tbsp hot sauce 1/2 tsp red pepper flakes 1/3 cup parsley, minced 1 tbsp ranch seasoning 1 tsp dill 1/2 tsp onion … [Read more...] about Garlic Parmesan Chicken Skewers
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Tex-Mex Chopped Chicken Salad
📝 Ingredients Dressing 1 cup ranch dressing (Homemade tastes better!) 2 tablespoons taco seasoning (hot or mild) Salad 3 cups cooked, cooled, and diced chicken 4 cups Romaine lettuce, chopped (about 1 head) 2 Roma tomatoes, diced 1 cucumber, seeded and diced 1 cup corn kernels (fresh or frozen) 4–5 green onions, … [Read more...] about Tex-Mex Chopped Chicken Salad
Chicken Fried Steak/Chicken
🧂 Ingredients: For the Steaks or Chicken: 4 cubed steaks (about 4–6 oz each) or 4 chicken breasts pounded flat with a meat tenderizer mallet 1 cup all-purpose flour 1/2 cup cornstarch (for extra crunch, optional) 2 tsp paprika 1 tsp garlic powder 1 tsp onion powder 1/2 tsp cayenne pepper (optional for heat) 1 tsp black … [Read more...] about Chicken Fried Steak/Chicken
Crispy Chicken Quesadillas
Ingredients: 2 cups cooked chicken, shredded (rotisserie chicken works great) 1 cup shredded cheddar cheese (or Mexican blend) 1 cup shredded Monterey Jack cheese 1/2 cup diced onions (optional) 1/2 cup diced bell peppers (optional) 1 tsp chili powder 1/2 tsp cumin 1/2 tsp garlic powder Salt and pepper to taste … [Read more...] about Crispy Chicken Quesadillas
Easiest Chicken Pot Pie
This is the easiest Chicken Pot Pie I've ever seen! And it came out GREAT! This recipe is from Tracie's friend Mary Sarver. Slightly mooched around a bit for my tastes but basically the same. 1 large chicken breast (or 2 smaller ones) Deep dish pastry pie shell in tin Rolled pastry pie shell 1 can of mixed vegetables, 50% of the liquid removed. (use frozen if … [Read more...] about Easiest Chicken Pot Pie
Queso Chicken Tacos
Ingredients 2 pounds boneless skinless chicken breasts 1 packet (1 ounce) of your favorite taco seasoning or use homemade 10 ounce can of Rotel with lime juice and cilantro (you can use Original Rotel too, or use homemade Rotel – Tomatoes and Green Chilies) 4 ounce can mild diced green chiles (optional) 1/2 cup chicken broth (optional) 3/4 cup salsa con queso – use your … [Read more...] about Queso Chicken Tacos
Loaded Chicken and Potatoes
Ingredients 1 lb boneless chicken breasts, cubed (raw) 6-8 medium red potatoes, leave the skin on and cut in cubes or use 4-5 large Idaho potatoes ⅓ cup olive oil 1 teaspoon salt ½ teaspoon black pepper 1 tablespoon paprika 2 tablespoon garlic powder 2 tablespoon hot sauce (give or take depending on the heat level that you like) 2 cup Mexican blend cheese 1 lb. … [Read more...] about Loaded Chicken and Potatoes
Easy Chicken Broth
NOTE: We smoked the chicken on the smoker for about 3 hours. We then picked all the chicken off the bones and just placed the carcass in the pot. Next time, we will cook exactly as this indicates for a little MORE flavor. INGREDIENTS 2 5-pound young roasting chickens (whole) 6 quarts cold water 3 large yellow onions unpeeled and quartered 1 head garlic … [Read more...] about Easy Chicken Broth
Fried Rice
4 Cups of Cooked Rice Chilled) 1 Lb. of Cooked Protien - ham, steak, chicken, shrimp. Small pieces diced (except the shrimp, leave whole). 1 Onion 4-6 Garlic cloves, Minced 1 Tablespoon of Minced Fresh Ginger (or 1 tsp Ground Ginger) 1/4 Teaspoon of Ground Black Pepper 1 Bag of Frozen Peas and Carrots 12 oz. 1 Tablespoon of Butter 3 Eggs 4 Green … [Read more...] about Fried Rice
Tracie’s Famous Alfredo Sauce
INGREDIENTS ½ cup butter 1 pint heavy whipping cream or 2 cups 4 ounces cream cheese ½ teaspoon minced garlic 1 teaspoon garlic powder 1 teaspoon italian seasoning ¼ teaspoon salt ¼ teaspoon pepper 1 cup grated parmesan cheese INSTRUCTIONS In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and … [Read more...] about Tracie’s Famous Alfredo Sauce