Prep Time: 10 minsCook Time: 35 minsServings: 4 to 6 Ingredients 1 pound ground beef, chicken, turkey tofu (EEEK) whatever you want. 1 onion, diced 1 green bell pepper, diced ( I used a red bell pepper in the photo) 1 can (14.5 ounces) corn, drained 1 can (14.5 ounces) black beans, drained and rinsed 1 can (14.5 ounces) diced … [Read more...] about Tex-Mex Beef (or chicken, or turkey, or pork) and Rice
poultry
Chicken Fried Steak/Chicken
🧂 Ingredients: For the Steaks or Chicken: 4 cubed steaks (about 4–6 oz each) or 4 chicken breasts pounded flat with a meat tenderizer mallet 1 cup all-purpose flour 1/2 cup cornstarch (for extra crunch, optional) 2 tsp paprika 1 tsp garlic powder 1 tsp onion powder 1/2 tsp cayenne pepper (optional for heat) 1 tsp black … [Read more...] about Chicken Fried Steak/Chicken
Turkey Brine
Ingredients 3 c. apple juice or apple cider 2 gallons cold water 4 tbsp. fresh rosemary leaves 5 cloves garlic, minced 1 1/2 c. kosher salt 2 c. brown sugar 3 tbsp. peppercorns 5 whole bay leaves Peel of three large oranges Put all ingredients into a stock pot and bring to a boil. Remove from heat and let cool. If you want, you can reserve 3/4 … [Read more...] about Turkey Brine