Prep Time: 10 minsCook Time: 35 minsServings: 4 to 6 Ingredients 1 pound ground beef, chicken, turkey tofu (EEEK) whatever you want. 1 onion, diced 1 green bell pepper, diced ( I used a red bell pepper in the photo) 1 can (14.5 ounces) corn, drained 1 can (14.5 ounces) black beans, drained and rinsed 1 can (14.5 ounces) diced … [Read more...] about Tex-Mex Beef (or chicken, or turkey, or pork) and Rice
Beef
Slow Cooker Beef with Veggies in Savory Sauce (Serves 4)
This hearty, flavorful beef dish is perfect for cozy weeknights. With tender chunks of meat, rich sauce, and optional vegetables, it's a comforting one-pot wonder you'll want to make again and again. 🛒 Ingredients ➤ For the Meat 1 pound beef sirloin, chuck roast, or stew meat, cut into bite-sized chunks ½ teaspoon salt ½ teaspoon black pepper … [Read more...] about Slow Cooker Beef with Veggies in Savory Sauce (Serves 4)
Bacon Meatballs with Green Beans and Roasted Apples
A comforting dish featuring savory bacon-infused meatballs, roasted green beans and apples, and a drizzle of sweet honey-Dijon sauce topped with crispy onions. Prep & Cook Time: ~35 minutes Servings: 2 Difficulty: Easy Spice Level: Not Spicy Ingredients From Your Box: ½ oz. Crispy Fried Onions 8 oz. Green Beans ½ fl. oz. Honey 1.26 oz. … [Read more...] about Bacon Meatballs with Green Beans and Roasted Apples
Tex-Mex Beef Quesadillas with Pico de Gallo
Servings: 2 or 4 (see quantities below)Prep & Cook Time: 30–40 minutesDifficulty Level: EasySpice Level: Mild Ingredients For 2 Servings: 10 oz. Ground Beef ½ Tomato 1 Long Green Pepper 2 Scallions 1 Lime 1½ tbsp. Sour Cream 1 tbsp. Southwest Spice Blend ½ tbsp. Tex-Mex Paste ½ tbsp. Tomato Paste … [Read more...] about Tex-Mex Beef Quesadillas with Pico de Gallo
Steak Quesadillas with Chipotle Crema and Cilantro-Lime Crema
Prep & Cook Time: 30–40 minutesServings: 2Difficulty: EasySpice Level: Not Spicy Ingredients 10 oz. steak strips 1 yellow onion 1 green bell pepper 2 large flour tortillas 2 tsp. taco seasoning 2 oz. sour cream 1 oz. chipotle crema 3 oz. shredded mozzarella cheese ¼ oz. fresh cilantro 1 … [Read more...] about Steak Quesadillas with Chipotle Crema and Cilantro-Lime Crema
Firecracker Meatballs with Jasmine Rice & Roasted Green Beans
🧂 Ingredients (2 servings) 16 oz ground beef ¼ cup panko breadcrumbs 2 scallions 1 thumb ginger ½ cup jasmine rice 2 TBSP sour cream 1½ TBSP mayonnaise 1 tsp honey 2 tsp soy sauce (divided use) Sriracha (to taste) 6 oz green beans 2 tsp cooking oil Kosher salt & black … [Read more...] about Firecracker Meatballs with Jasmine Rice & Roasted Green Beans
Chicken Fried Steak/Chicken
🧂 Ingredients: For the Steaks or Chicken: 4 cubed steaks (about 4–6 oz each) or 4 chicken breasts pounded flat with a meat tenderizer mallet 1 cup all-purpose flour 1/2 cup cornstarch (for extra crunch, optional) 2 tsp paprika 1 tsp garlic powder 1 tsp onion powder 1/2 tsp cayenne pepper (optional for heat) 1 tsp black … [Read more...] about Chicken Fried Steak/Chicken
Korean Hamburger Beef Bowls
Korean Beef Bowls Ingredients: 1 lb ground beef 3 cloves garlic, minced 1/4 cup soy sauce 2 tbsp brown sugar 1 tbsp sesame oil 1/2 tsp ground ginger 1/4 tsp red pepper flakes (optional) 2 cups cooked rice (white or brown) 1/2 cup shredded carrots 1/4 cup chopped green onions 1 tbsp sesame seeds Instructions: In a skillet over medium heat, … [Read more...] about Korean Hamburger Beef Bowls
Old Fashioned Pot Roast
Ingredients: 3 to 4 lb chuck roast Salt & freshly ground black pepper 2 tbsp olive oil 1 large onion, sliced 4 garlic cloves, minced 3 carrots, peeled and cut into chunks 2 celery stalks, chopped 1 cup beef broth (low sodium) 1 cup red wine (or extra broth) 2 tbsp tomato paste 2 sprigs fresh … [Read more...] about Old Fashioned Pot Roast
Cast Iron Braised Tender & Flavorful Beef Sirloin Tips
Ingredients: 2 pounds beef sirloin tips, cut into bite-sized chunks 2 tablespoons olive oil 1 medium onion, sliced 3 cloves garlic, minced 1 cup beef broth (low sodium preferred) 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 teaspoon Italian seasoning (or mix of thyme, oregano, basil) ½ teaspoon smoked … [Read more...] about Cast Iron Braised Tender & Flavorful Beef Sirloin Tips
Pan-Seared Filet Mignon with Garlic Butter
Ingredients (for 2 steaks): 2 filet mignon steaks (1.5 to 2 inches thick) Salt (kosher or sea salt) Freshly ground black pepper 1–2 tablespoons high-heat oil (like canola or avocado) 2 tablespoons unsalted butter 2–3 garlic cloves, smashed 2 sprigs fresh rosemary or thyme (optional) Instructions: Bring to Room … [Read more...] about Pan-Seared Filet Mignon with Garlic Butter
Tracie’s Best Chili Ever
Ingredients 5 strips uncooked bacon chopped 1 large yellow onion diced (about 1 cup) 1 red pepper diced 3 cloves garlic minced (about 1 Tablespoon) 1 lb ground beef (I use 90% but any will work) 1 Tablespoon brown sugar 1 Tablespoon chili powder 1 Tablespoon ancho chili powder 1 ½ teaspoons smoked paprika 1 teaspoon cumin 1 teaspoon onion … [Read more...] about Tracie’s Best Chili Ever
Philly Cheesesteak Pasta
DO NOT RECOMMEND AS POSTED - We will be trying a few variation but this particular recipe SUCKS!!! Ingredients 2 tbsp butter 1 medium onion chopped 1 1/4 pounds ground beef 8 oz. white button mushrooms sliced 1/3 pound coarsely chopped provolone cheese 1 (10.5 oz.) can French onion soup 8 oz. penne pasta 2 tbsp Worcestershire sauce Salt & … [Read more...] about Philly Cheesesteak Pasta
Onion Soup Meatloaf
2 large eggs, beaten 1 packet dry onion soup mix 3/4 cup water 1/3 cup ketchup, more for topping, if desired 1 1/2 cups plain, dry breadcrumbs 2 pounds lean ground beef … [Read more...] about Onion Soup Meatloaf
Brisket, Pickling Spice, Brine and Rub for Pastrami
This will make approximately 1/4 cup of pickling spice. Sufficient for 2 gallons of brine. Ingredients 1 tbsp coriander seeds 1 tbsp black peppercorns 1 tbsp mustard seeds 1 tbsp red chile flakes 1 tbsp allspice berries 1 tbsp whole cloves 1 tsp ground ginger 1 tsp ground mace 1 small cinnamon stick, crushed 2 bay leaves, broken into pieces Instructions In a … [Read more...] about Brisket, Pickling Spice, Brine and Rub for Pastrami
Smoked Tri Tip
Tri Tip is probably one of the easiest cuts of meat to cook, but if done incorrectly will come out tough as shoe leather and dry. You have to be careful but it's fairly simple. The roast pictured is about 2 pounds. You can find them larger in some places. This is primarily a West Coast cut of meat so finding them here in Georgia is challenging and finding them larger than … [Read more...] about Smoked Tri Tip
Blueberry BBQ Sauce
Blueberry Barbecue Blueberry BBQ sauce is going to be your favorite new favorite BBQ sauce. It’s naturally sweet with a slight tang. It pairs well with grilled or smoked pork. Ingredients 1 cup fresh blueberries 1/2 cup ketchup 1/2 cup apple cider vinegar 1 tablespoon maple syrup (you can adjust this to your taste) 1 clove fresh garlic, … [Read more...] about Blueberry BBQ Sauce
Crockpot Philly Cheese Steak
How to make the most delicious Crock Pot Philly cheesesteak sandwich. Easy slow cooker recipe with tips for the best meat, vegetables, bread, and cheese. Ingredients 2 pounds sirloin steak*, thinly sliced NOTE: I used Tri Tip but any good sirloin will do. 3 cloves garlic, minced 1 medium yellow onion, sliced 4 ounces fresh mushrooms**, minced <~~~ NO 2 … [Read more...] about Crockpot Philly Cheese Steak
Scott’s Sweet Side Rub
INGREDIENTS 1/3 cup brown sugar 2 tablespoons paprika 1 tablespoon smoked paprika 2 1/2 teaspoons black pepper freshly ground 1 tablespoon kosher salt 1 tablespoon garlic powder 1 tablespoon onion powder 3/4 teaspoon mustard powder 1/4 teaspoon cayenne pepper INSTRUCTIONS Mix all of the ingredients together. Store in an airtight container … [Read more...] about Scott’s Sweet Side Rub
Butter Burgers (Better than smashed)
Butter Burgers - Simply, thinly pressed ground beef patties cooked in butter on a flat top griddle at very high temperature. INGREDIENTS 1/2 pound or so of ground beef (90/10) per serving. Less if you want. Salt to taste Pepper to taste Granulated garlic to taste Chopped or sliced onion (sufficient for a bit on each burger Lettuce Tomato Mustard … [Read more...] about Butter Burgers (Better than smashed)
Tracie’s Easy Charro Beans
INGREDIENTS 4-15.5 oz cans Kroger brand Pinto Beans 4 oz thick cut bacon , in slices; chopped (about 4 slices) 1-14.5 oz can Kroger brand Fire-Roasted diced tomatoes 1 cup finely chopped white onion 1-3 jalapeños; seeds and veins removed; minced 4-6 garlic cloves; minced/grated 1-2 bay leaves 1/2 tsp black pepper Salt to taste 1/2 bunch fresh … [Read more...] about Tracie’s Easy Charro Beans
Cheap and Easy Burnt Ends
* 1 8 pound chuck roast, trimmed Wet Stuff * 2-4 tablespoons of mustard, this is your binder * 1 1/2 cups of your favorite bbq sauce * 3 tablespoons raw honey * 6 tablespoons unsalted butter Dry Rub * 1/4 cup brown sugar * 2 teaspoons dry mustard * 2 teaspoons cinnamon * 2 teaspoons onion powder * 2 teaspoons garlic powder * 1 tablespoon … [Read more...] about Cheap and Easy Burnt Ends
Sloppy Joe’s
1 pound lean ground beef ¼ cup chopped onion ¼ cup chopped green bell pepper ½ teaspoon garlic powder 1 teaspoon prepared yellow mustard ¾ cup ketchup 1 ½  teaspoons brown sugar salt to taste ground black pepper to taste Directions Step 1 In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off … [Read more...] about Sloppy Joe’s

















