Ingredients 2 cups cooked chicken, finely shredded ⅔ cup Duke’s mayonnaise (or preferred mayo) 2 teaspoons sour cream (optional, for extra creaminess) ½ cup pickled jalapeños, finely chopped (adjust to taste) ¼ cup dried cranberries, chopped ½ teaspoon onion powder ½ teaspoon garlic powder Salt and black pepper, to taste Optional: finely … [Read more...] about Cranberry Jalapeño Chicken Salad