Butter Burgers - Simply, thinly pressed ground beef patties cooked in butter on a flat top griddle at very high temperature. INGREDIENTS 1/2 pound or so of ground beef (90/10) per serving. Less if you want. Salt to taste Pepper to taste Granulated garlic to taste Chopped or sliced onion (sufficient for a bit on each burger Lettuce Tomato Mustard … [Read more...] about Butter Burgers (Better than smashed)