This is the easiest Chicken Pot Pie I've ever seen! And it came out GREAT! This recipe is from Tracie's friend Mary Sarver. Slightly mooched around a bit for my tastes but basically the same. 1 large chicken breast (or 2 smaller ones) Deep dish pastry pie shell in tin Rolled pastry pie shell 1 can of mixed vegetables, 50% of the liquid removed. (use frozen if … [Read more...] about Easiest Chicken Pot Pie
Poultry
Queso Chicken Tacos
Ingredients 2 pounds boneless skinless chicken breasts 1 packet (1 ounce) of your favorite taco seasoning or use homemade 10 ounce can of Rotel with lime juice and cilantro (you can use Original Rotel too, or use homemade Rotel – Tomatoes and Green Chilies) 4 ounce can mild diced green chiles (optional) 1/2 cup chicken broth (optional) 3/4 cup salsa con queso – use your … [Read more...] about Queso Chicken Tacos
Loaded Chicken and Potatoes
Ingredients 1 lb boneless chicken breasts, cubed (raw) 6-8 medium red potatoes, leave the skin on and cut in cubes or use 4-5 large Idaho potatoes ⅓ cup olive oil 1 teaspoon salt ½ teaspoon black pepper 1 tablespoon paprika 2 tablespoon garlic powder 2 tablespoon hot sauce (give or take depending on the heat level that you like) 2 cup Mexican blend cheese 1 lb. … [Read more...] about Loaded Chicken and Potatoes
Easy Chicken Broth
NOTE: We smoked the chicken on the smoker for about 3 hours. We then picked all the chicken off the bones and just placed the carcass in the pot. Next time, we will cook exactly as this indicates for a little MORE flavor. INGREDIENTS 2 5-pound young roasting chickens (whole) 6 quarts cold water 3 large yellow onions unpeeled and quartered 1 head garlic … [Read more...] about Easy Chicken Broth
Basic Poultry Seasoning
This is a basic poultry seasoning for use on a smoker or in a regular oven. It is not a "RUB". You spread it lightly on the outside and INSIDE of the bird. I also spread it UNDER the skin and add a few patties of butter under the skin. Super easy. 4 tablespoons Kosher salt (course ground or regular) 2 tablespoons fresh ground black pepper 2 tablespoons paprika … [Read more...] about Basic Poultry Seasoning
Turkey Brine
Ingredients 3 c. apple juice or apple cider 2 gallons cold water 4 tbsp. fresh rosemary leaves 5 cloves garlic, minced 1 1/2 c. kosher salt 2 c. brown sugar 3 tbsp. peppercorns 5 whole bay leaves Peel of three large oranges Put all ingredients into a stock pot and bring to a boil. Remove from heat and let cool. If you want, you can reserve 3/4 … [Read more...] about Turkey Brine
Blueberry BBQ Sauce
Blueberry Barbecue Blueberry BBQ sauce is going to be your favorite new favorite BBQ sauce. It’s naturally sweet with a slight tang. It pairs well with grilled or smoked pork. Ingredients 1 cup fresh blueberries 1/2 cup ketchup 1/2 cup apple cider vinegar 1 tablespoon maple syrup (you can adjust this to your taste) 1 clove fresh garlic, … [Read more...] about Blueberry BBQ Sauce
Tracie’s Famous Alfredo Sauce
INGREDIENTS ½ cup butter 1 pint heavy whipping cream or 2 cups 4 ounces cream cheese ½ teaspoon minced garlic 1 teaspoon garlic powder 1 teaspoon italian seasoning ¼ teaspoon salt ¼ teaspoon pepper 1 cup grated parmesan cheese INSTRUCTIONS In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and … [Read more...] about Tracie’s Famous Alfredo Sauce
Tracie’s Easy Charro Beans
INGREDIENTS 4-15.5 oz cans Kroger brand Pinto Beans 4 oz thick cut bacon , in slices; chopped (about 4 slices) 1-14.5 oz can Kroger brand Fire-Roasted diced tomatoes 1 cup finely chopped white onion 1-3 jalapeños; seeds and veins removed; minced 4-6 garlic cloves; minced/grated 1-2 bay leaves 1/2 tsp black pepper Salt to taste 1/2 bunch fresh … [Read more...] about Tracie’s Easy Charro Beans