Blueberry Barbecue
Blueberry BBQ sauce is going to be your favorite new favorite BBQ sauce. It’s naturally sweet with a slight tang. It pairs well with grilled or smoked pork.
Ingredients
- 1 cup fresh blueberries
- 1/2 cup ketchup
- 1/2 cup apple cider vinegar
- 1 tablespoon maple syrup (you can adjust this to your taste)
- 1 clove fresh garlic, crushed
INGREDIENTS
- Prepare the ingredients: measure the ketchup and vinegar, crush the garlic, rinse the blueberries or if you are using frozen, rinse them off and let them thaw out in a bowl.
- Add the ketchup, blueberries, vinegar, crushed garlic and chili powder to a saucepan and cook on low heat stirring occasionally until the blueberries become very soft – about 30 minutes.
- Add 1 tablespoon maple syrup, and check the taste for sweetness and adjust the flavors.
- For a smooth sauce, place sauce into a blender, food processor or use an immersion blender.
If you prefer a thinner bbq sauce, use an immersion blender or a blender after the cooking the sauce.